Hamptons Sydney was fully renovated in May 2018 and the result is an outstanding venue for quality events for up to 95 guests. The whole vessel was repainted from the hulls up, two new engines, and every interior detail has been upgraded to follow suit with our ‘Hamptons style’ interior. Wine and dine on board our very stable 65ft (20 metre) vessel. ‘Hamptons Sydney’ features a stylish and spacious interior with panoramic windows, quality sound system and sunny foredeck. Upstairs is a large viewing platform offering stunning 360 degree views.
Nov-Feb – $1,590/h
Mar & Apr – $1,190/h
May- Aug – $990/h
Sept & Oct – $1,190/h
Additional fees :
BYO food – $600 kitchen staff + $15pp for min 60 guests; if less guests onboard, 60 min still applies; Crockery, cutlery, cups, utensils are provided (min spend $1,500)
Catering – canapes from $49 pp (min spend of $2,500 for all charters)
Cake Corkage $3pp (boat will cut, plate & serve, & provide all plates, cutlery and serving utensils)
Drinks package $18/h/pers; or $24/h/pers inc spirits
Min $3,000 spend on drinks for all chaters
Security required for all 18th & 21st birthdays & bucks parties at $250.
DJ is $200/h + $340 equipment hire; BYO DJ is $340 for equipment hire.
1 staff per 10 guests required over 60 guests – Staff are $250/4H
Security for 18th or 21st birday – $380 each
Wharf fee $150 for CBD – add $350 each way for Rose Bay or Mosman Bay
Sample quotaion :
A 4H exclusive hire with canapes and drinks package for 80 guests starts at $18.190 (Nov-Feb)
4 Hours
95 guests
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