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MAJOR TOM - 62’ Classic Sailing Yacht
Guests: 34
Cocktails: 34
Dining: 10
Buffet: 34

Client Reviews

Brian Walsh - Executive Direction of Television @ FOXTEL

Our experience on board Dreamtime completely exceeded our expectations! Smart Cruiser Sydney have provided an incredibly thorough service from beginning to end and created an amazing day for my guests with beautiful décor, amazing food and personalised service from staff on board. We will be keeping Smart Cruiser Sydney’s details on file and be booking them for another “money can’t buy” experience on Sydney Harbour!”

Fiona Murray - Director

Perfect! Would definitely book Smart Cruiser Sydney again and recommend.

Autin Nichols - Director of Sales @ Cisco

Thank you so much for all your patience with us and helping us fulfill our requests. Your responsiveness and helpfulness really made our lives easier. Please feel free to use us as a reference. We will definitely be using you for future events and look forward to it!

The Boat:

Ideal for functions demanding high quality catering and service. This Sloop rigged motor sailing yacht combines the stability and comfort of a motor boat with the serenity of a sailing yacht. She is licensed for up to 34 guests with a huge deck area that is ideal for entertaining and for maximum views of the beautiful Sydney harbour.

We Love:

– Free use of water toys: – Floating lily pad – 3 kayaks – 2 paddle boards – Jumping platform
– Incredible sound system with three separate zones so you can control the music however you want

Other features:

• Two paddle boards, rear hammocks and lily pad all for charterers to use
• Massive forward and rear deck space with day beds front and back
• Huge interior space and an enclose-able rear deck
• Incredible sound system with three seperate zones so you can control the music however you want.
• Full galley facility’s down below including oven, microwave and large fridges. Upstairs bar area with fridges
• She also boasts 4 double cabins and can cater for overnight charters
• The front daybed converts into a 14 seater table for the ultimate dining experience on the bow of a yacht

Rates

– Boat Hire:
* May-Oct: $600/h = $2,400/4H
* Nov-Apr: $650/h = $2,800/4H
* Public holiday, NYD is $3,000/4H +20% on staff & catering
* Xmas Day is $3,200/4H +20% on staff & catering
– BYO food and drinks $150 – includes a steward to serve drinks cook BBQ etc.
– Catering from $35pp
– Wharf fee $100

QUICK QUOTE:
A 4H exclusive event, fully BYO for up to 34 guests starts at $2,650 (low season)

Menus

Catering

BBQ Menus

BBQ Spread 1 – $35 per person

Mix of gourmet sausages

Marinated garlic teriyaki chicken thighs

Gourmet garden salad

Creamy classic home-made potato salad

Bread rolls, spreads & sauces

**Add: Honey garlic glazed salmon fillets (=$50pp)

BBQ Spread 2 – $50 per person

Local rump steak with post marinade

Rosemary lamb / angus beef / Italian pork sausages

Garlic teriyaki chicken thighs

Avocado mixed gourmet garden salad

Creamy classic home-made potato salad

Bread rolls, spreads & sauces

**Upgrade to eye fillet steak (=$60pp)

BBQ Spread 3 – $65 per person

Cheese platter

Seasonal fruit platter

Your choice of local rump steak or honey garlic glazed salmon fillets

Mix of sausages: rosemary lamb, angus beef, Italian style fennel pork

Marinated garlic teriyaki chicken thighs

Avocado mixed garden salad

Creamy classic potato salad

Bread rolls, spreads & sauces

Mix n’Match

Fixed platter size: ~ 15 pax

Cheese Platter $134

A selection of gourmet cheeses, fig-nut crackers, water crackers, walnuts, blueberries, strawberries, and dried apricots

Cheese & Charcuterie Platter $165

An assortment of Australian cheeses, creamy hummus dip, beetroot dip, tahini dip, selection of cured and deli meats, fig-nut crackers, water crackers, selection of fresh & dried fruit and walnuts

Vegetarian Crudities & Dips Platter $104

Served with toasted Turkish fingers, a selection of crudities, fresh celery, capsicum, carrot, Lebanese cucumber, hummus, babbaganoush, roasted beetroot and fetta dips

Fruit Platter $95

A combination of the freshest in season fruits sourced locally

Sweet Treat $89

An assortment of muffins, brownies, and gourmet indulgent bars

Platters to be ordered in conjunction with BBQ Menu or $85 delivery will apply

Regular – 15 pax / Large 30 pax

Mixed Seafood Platter $120 / $225

Cooked tiger prawns

Sydney rock oysters

Smoked salmon

Cocktail sauce, garnish & lemons

Sashimi Platter $130 / $250

A selection of fresh sashimi:

Salmon, tuna, kingfish, scallops, salmon caviar, and black lumpfish caviar

Prawn Platter $120 / $225

Tiger prawns farmed fresh off the Queensland coast, cooked perfect to peel & eat

Cocktail sauce, garnish & lemons

Oyster Platter $99 / $180

Freshly shucked Sydney rock oysters

Cocktail sauce, garnish & lemons

Sushi Nigiri Combo Platter $75 (56pc)

Salmon nigiri, tuna nigari, prawn nigiri, salmon & avocado roll, chicken & avocado roll, cooked tuna & avocado roll, spicy fresh tuna & avocado roll

Sushi Roll Platter $65 (72pc)

Salmon avocado roll, Chicken schnitzel and avocado roll, cooked tuna and avocado roll,spicy fresh tuna and avocado roll teriyaki beef and avocado roll

Platters to be ordered in conjunction with BBQ Menu or $85 delivery will apply

Drinks

BYO drinks

MAJOR TOM - 62’ Classic Sailing Yacht

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